Chicken patties

  

Boneless chicken                   250 gms

Pepper powder                      3 tsp

Garlic pods                            10-12

Green chili                             3-4

Oil                                         4-5 table spoons

Salt                                       2tsp or as per taste

Method:

 Wash & Cut the chicken into pieces and add the pepper powder,  cut green chilie, garlic pods & salt and grind it into a paste in the mixie.   Take small amounts of the paste and flatten it on the palm and shallow fry it few at a time.    You can serve it as a starter or as a side dish.