Bread slices 6 slices (cut into halves)
Milk 1 cup
Sugar 6 tsp
Cardamom powder ½ tsp
Ghee or refined oil for shallow frying.
Take a container add the milk, egg, sugar and cardamom powder and beat it up well.
Take a pan, heat the ghee, Dip the bread slices one at a time into this mixture and fry it on the 2 at a time both sides till golden brown. Remove and serve as a snack or for breakfast.