Milk 1 cup
Sugar 4 table spoon
Ghee 1 table spoon
Cinnamon 2 sticks
Dry coconut 10-12 small pieces
Take the chapatti and make small pieces and keep aside.
Boil the milk and keep aside
Take a dish, heat the ghee, add the cinnamon sticks, then add the dry coconut pieces and fry it till light brown, add the chapatti pieces and fry it well. Add the milk and the sugar mix it well and allow it to cook on sim for about 5 minutes till it forms into a pudding like consistency. It can be served as a snack or dessert.
Note: Left over chapatti’s can be used to make this sweet.